Welcome to our kitchen! Our goal is to create tasty kitchen concoctions and share them with friends and family. We hope you enjoy browsing through our favorite appetizers, breads, breakfasts, desserts, meals, and sides, as well as looking through general baking and cooking tips. Feel free to leave comments and suggestions of how to make these recipes even better. Enjoy!

Monday, March 23, 2009

Banana Bread

This recipe makes two wonderful tasting loaves or a dozen muffins. The bread/muffins keep well for a couple of days following the original bake. It's our favorite banana bread recipe! Thanks, Christina!

1/2 C margarine
1 C sugar
2 eggs
3 tsp yogurt
3 bananas (mashed)
1 C flour
1 C oats
1 tsp baking soda
1/2 C chocolate chips (optional)

1. Stir together margarine, sugar, eggs, yogurt, and bananas.
2. Mix in dry ingredients.
3. Bake at 350 F for 40 minutes (25 minutes for muffins).

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