Unsweetened Applesauce

This recipe uses unpeeled apples, so it's extra nutritious and super delicious! The recipe is easily multiplied for a big batch!

Ingredients:
3 apples
1 tsp cinnamon
2 tsp lemon juice
5 Tbsp water

Directions:
1) Core and chop apples (do not peel!) and place in Dutch oven.
2) Add additional ingredients to the apples and heat to a boil.
3) Cook over medium heat for an additional 20ish minutes, until apples are tender and slightly brown. Stir occasionally.
4) After apples have cooled, use an immersion blender to obtain desired texture.

Enjoy!

Apple Butter

 This is a no peel recipe, so it's super easy -- and super delicious!

Ingredients:
5.5 lbs assorted apples
1 C brown sugar
¾ C granulated sugar
1 Tbsp cinnamon
¼ tsp salt
⅛ tsp cloves
1 ½ tsp vanilla extract

Directions:
1) Core and chop apples (do not peel!) and place in a slow cooker.
2) Combine all additional ingredients and mix into apples.
3) Cook on low heat for 10 hours.
4) Use immersion blender to achieve desired consistency.

Enjoy!