This recipe uses unpeeled apples, so it's extra nutritious and super delicious! The recipe is easily multiplied for a big batch!
Ingredients:
3 apples
1 tsp cinnamon
2 tsp lemon juice
5 Tbsp water
3 apples
1 tsp cinnamon
2 tsp lemon juice
5 Tbsp water
Directions:
1) Core and chop apples (do not peel!) and place in Dutch oven.
2) Add additional ingredients to the apples and heat to a boil.
3) Cook over medium heat for an additional 20ish minutes, until apples are tender and slightly brown. Stir occasionally.
4) After apples have cooled, use an immersion blender to obtain desired texture.
Enjoy!
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