Cinnamon Breadsticks

This recipe is the same as our Ultimate Pizza Dough, but with a bit more sugar added to the dough.

Ingredients:
1 C warm water
1 package instant dry yeast
1/2 C sugar
1/2 tsp salt
2 T olive oil
2 1/2-3 C flour
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1 C powdered sugar
1/4 tsp vanilla
1 T milk

Directions:
1. Mix warm water and yeast until frothy.
2. Allow to sit 5 minutes.
3. Add in sugar, salt, and oil.
4. Stir in flour, 1/2 C at a time.
5. Knead dough.
6. Allow to rest for 20-30 minutes in warm place.
7. Roll out dough to be 3/4" thick.
8. Slice dough into breadsticks.
9. Place on greased pan or on baking stone.
10. Allow to rise an additional 30 minutes before baking.
11. Bake at 450 F for 10-15 minutes or until golden brown.
12. Prepare frosting by combining powdered sugar, vanilla, and milk.
13. Serve with frosting drizzled on top of breadsticks or with frosting on the side.

Makes 2 dozen breadsticks.