Strawberry Freezer Jam

Ingredients:
4 C strawberries (hulled and pureed)
3 C sugar
1 box SURE-JELL For Less or No Sugar Needed Recipes Premium Fruit Pectin
1 C water

Directions:
1.) Prepare containers for storage in freezer/fridge.
2.) Mix sugar and pectin in large saucepan. Stir in water.
3.) Bring to boil on medium-high heat, stirring constantly.
4.) Boil and stir 1 minute.
5.) Remove from heat and add strawberries.
6.) Stir 1 minute or until well blended.
7.) Immediately - Fill all containers to within 1/2 inch of tops.
8.) Let stand at room temperature 24 hours.
9.) Store in refrigerator up to one month or freeze up to 1 year.